Thursday, February 14, 2008

Chili Days Ahead!

Hi Everyone -
Thanks for sending emails for our Show Love to Your Pastor drawing! We had over 40 entries! What a blessing to know so many of you love your pastors! We love them, too! I've enjoyed hearing from you. I am so glad you are staying in touch with all of our KAXL happenings!

We are looking forward to the Salvation Army Chili Contest on March 1st!Now it's time to share our favorite chili recipes. Mine is one I received from Shelly Balzer when I was a newlywed. It's been altered a little through the years, I've made it mine. It's mild but it's perfect for chilly winter nights. Let me know how you like it!

Dump Chili
1 pound ground beef (browned)
1 purple onion, chopped fine (fry onion with ground beef)
2 Tablespoons chili powder (optional)
(You can use any combination of your favorite beans -- these are my favorites!)
1 large can of chili beans
1 large can of kidney beans
1 large can of pinto beans
1 large can of Hormel chili
1 large can of Bush's baked beans
1 large can of stewed tomatoes
1 small can of tomatoe paste or sauce (if using paste, more water will be needed)
1 package of dry chili mix seasoning
Use one of the empty bean cans, fill up with water at least once. You may need to use one and a half times cans of water. Dump all ingredients into a crock pot early in the morning. Simmer on low all day. Serve with saltine crackers, grated cheese, spaghetti noodles and (of course) cornbread!
Please send me YOUR favorite chili recipes!
Blessings and prayers,
Sheryl

2 comments:

Anonymous said...

this is making me hungry!

Anonymous said...

Sheryl I sure am happy for you. It is real neat to see what God has done in your life. I rememeber when you barely started out on this radio station and it is real neat to see what God has done for you since the beginning. I am happy for you!